We let you in on our top 5 dessert dens for all your late-night sweet cravings
Our Peach Clafoutis (pronounced “klafuti”) is based on a traditional French dessert made with seasonal fresh fruit, covered in a thick custard-like batter, then baked.Clafoutis is often served warm with a dusting of powdered sugar.
Make Granny’s Ginger from Sarah Glover's Wild Adventures.
Chef Heather Kaniuk admits to not “really having too many career expectations” when she left for London as a 20-year-old....
Make Chocolate Fingers from Sarah Glover's Wild Adventure.