These ravioli are no surprise when you gaze down the valley over the village rooftops and survey this landscape. The surprise is that kropfen aren’t better known because they are hearty, savoury and just the thing after a day’s hiking.
Nasi goreng, Indonesian fried rice to fuel up your breakfast, lunch and dinner. Check this recipe to explore the classic Indonesian dish.
This recipe is from Las Hurdes, a really beautiful area in the north of Extremadura. It is often simply called ensalada de naranja – orange salad – which is a bit unfair on all the other ingredients, but they all work together to make a really great dish.
What’s not to love about saucy, red wine–braised lamb shanks crowned with flaky, buttery puff pastry? What I love most about these pies is...