Tiramisu
Recipe
A failproof combination of mascarpone custard and drunken coffee-infused sponge biscuit fingers, all topped with a thick layer of cocoa powder.
Affogato
Recipe
The name translates as ‘drowned’, depicting the ice cream being submerged in espresso. It’s a delightful dessert, especially in the summer.
Coffee Mint Julep
Recipe
The coffee really brings out depth and smooths out the flavour of the mint and bourbon. It's lovely and one of my favourites to sip.
Espresso Martini Meringues
Recipe
Red mullet is one of the gems of the sea, one that I adore for its distinctive flavour, delicate texture and the charming ‘smile’.
Make It Magnificent
A chat with Masako Yamamoto of Atomic
Hidden down the new 50 Albert Street back alley, Atomic’s bold espresso bar on Mills Lane is a sharp, stylish retreat from the city’s daily grind.
