A one-hour leisurely drive north of Christchurch sheltered by the ancient limestone slopes of Mt Cass to the east, and the Three Deans to the west, lies one of the our most unique...
Step through the front door of Maison Vauron, and it’s as if you’ve stepped through a portal into France...
Yumi is a sommelier, based in New Caledonia since 2008. She has a Level 3 Diploma in Wines from WSET, which is the largest wine-training...
Enter Ivan and Amanda Yukich Croatian immigrants who were the first to plant grapes in 1973 under the Montana label (now Brancott Estate).
Let’s Eat Out — Omata Estate
Words — Dennis and Rosamund Knill
Omata Estate is a shining light full of happy diners and wine lovers. It’s deservedly one of the most popular places to eat in town.
