Cuban Paella | Recipe
Paella a la cubara
Experience vibrant Cuban flavors with this Paella! Loaded with seafood, saffron rice, and bold spices, it's a delicious twist on a classic dish.
Frozen hot chips are a gift – a freezer gift. Seriously. As per, be generous with these toppings and don’t forget to season very well.
We’re using bought cinnamon-sugar doughnuts, because I believe they are the finest form of doughnut on the shelves. No one’s stopping you.
It’s time to get PRO at pat-drying your PROteins. Meaning meats, fish, tofu, blah blah – I know you know.
Aversions to the smell of garlic confuse me. Again, I want to reiterate: wear the odour proudly. It’s the perfumed result of a well-made snack.
