I just adore these crispy, golden pieces of heaven. The word cuchifrito comes from ‘fried pig’, and it’s traditionally made with suckling pigs – in my area in Spain, we eat them when they are as young as 21 days
Cod is easily one of the most beautiful kinds of fish, but it’s important not overcook it (which so many people do), as you risk killing the subtle layers of sea flavours. Funnily enough, fresh cod is really hard to find in Spanish markets – in fact, I can’t remember ever seeing it there! What is very popular – and, I have to say, always in my mum’s fridge at home – is salted cod. So, if you can’t get fresh cod, salted cod is absolutely fine to use here.
here are people who love cheese and people who hate cheese. Personally, I love cheese so much I could live on it! Well, I’d need some sherry too, but we all have to drink to survive, right? So, of the cheeses I really love, Torta del Casar is one of my favourites
Cold brew coffee is one of the fastest growing beverage trends globally. Cold brew is popular among coffee drinkers as it's refreshing.
Cold brew coffee is one of the fastest growing beverage trends globally. Cold brew is popular among coffee drinkers as it's refreshing.
